The cakes are $5.50 each. A rich chocolate cake with an essence of espresso.  (When warmed up it resembles a molten lava cake.)  Finished with a light vanilla glaze.

We like to ship by the case (It's easier on both of our wallets). There are 6 cakes per case. They freeze beautifully and are ready to eat in minutes.

Chocolate Espresso Cake with Rum Glaze

  • Brown Rice Flour, White Rice Flour, Sorghum Flour, Teff Flour, Non- GMO Canola Oil, Granulated Sugar, Brown Sugar, Dark Cocoa, Eggs, Whole Milk, Ground Espresso Powder, Sea Salt, Non- GMO Organic Powder Sugar. Net Wt: 5.6 oz.