Testimonials

       We Love What You Have to Say.

"We just enjoyed the most delicious and moist Bananas Foster Baby Bundt! It was out of this world."

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~Michael & Laura Kloeti

  Chef Owners

  Michael's on the Hill Restaurant

  Farm to Table Cuisine

"WoW! These do not suck!"

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~ Anonymous person from the           Burlington Farmers Market 2017

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"Baby bundts are bombs of blissful decadence!
We have tried the bananas foster and the chocolate espresso bundt cakes. The espresso flavor was robust but not overpowering and the chocolate flavor rounded out the bundt cake nicely. Hooray for pairing coffee and chocolate. Equally, the banana foster had great balance of fruit, dark brown sugar, rum and cinnamon flavors. Truly superb and gluten free! We plan to serve them at our next dinner party. Cheers to the chef!"

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~ 15 year Specialty Coffee Veteran and Beverage Researcher (for Green Mountain Keurig)